Apple biscuits

Apple biscuits

Tags: Fingerfood Vegetarian Cakes | Cookies
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A cup of hot tea, a book and these biscuits. Pure pleasure for a little break.

Ingredients

150 g
60 g
sugar
½ package
vanilla sugar
2
eggs
100 g
margarine
½ package
baking powder
2
apples
100 g
nuts
or
almonds
icing sugar

Preparation

Cream together the vanilla sugar, eggs and margarine. Mix together the flour and baking powder. Peel and core the apple, cut into small pieces and fold into the dough with the nuts. Use a teaspoon to spoon the dough onto a baking tray covered with baking parchment, season to taste with cinnamon and bake in the middle of a preheated oven for approx. 10 minutes at 200°C.

  • Allergene_Milk

At a glance

Preparation time
10 min
Cooking time
10 min
Difficulty
medium

Nutritional information

per 100g
protein 4g
fat 36g
carbs 46g
calories 522
kj 2195
Products in this recipe