- star-off
- star-off
- star-off
- star-off
- star-off
Gluten Free Halloumi Fries
servings
4 people
time
10 min
Impressing your guests has never been so easy with this super simple recipe for deliciously crispy halloumi bites. The perfect gluten free party food!
Impressing your guests has never been so easy with this super simple recipe for deliciously crispy halloumi bites. The perfect gluten free party food!
If there was ever a recipe that produced a result so completely opposite to the effort put in, it’s this one. This recipe for gluten free halloumi fries requires absolute minimal effort, yet delivers a snack so scrumptious that your guests will be begging you for more. The gluten free breadcrumb and paprika mix make an exquisite crispy coating that perfectly complements the salty, tangy halloumi cheese. Serve with sweet chili dip and watch them disappear.
FacebookCook
Preparation
in 5 minutes
Cooking
in 5 minutes
- Cut the cheese into sticks.
- Stir the smoked paprika into the breadcrumbs.
- Heat the oil in a pan and cook the fries about 4 minutes or until golden and crispy. Turn around in halfway.
- Serve with chili mayonnaise.
Ingredients
250
g
halloumi cheese
1
tsp
smoked paprika
100
ml
sunflower oil
For the dip:
100
g
mayonnaise
1
tsp
chili sauce
or
1
tsp
chili paste
Nutritional & Dietary
Gluten-free
No nuts added
No oat added
No sesame added
Wheat free
Vegetarian
Products
in this recipe
Related recipes
Other interesting articles
