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Preparation
in 15 minutes
- Mix the cocoa, flour and sugar together well in a sauce pan.
- Add a little milk and mix well until uniform, then add the rest of the milk.
- Bring to the boil slowly over low heat, then add the butter and mix well.
- Remove from the heat and let cool. When cold, beat with a wire whip until light and frothy.
Ingredients
Nutritional & Dietary
Gluten-free
No eggs added
No nuts added
No oat added
No sesame added
No soya added
No yeast added
Palm oil free
Wheat free
Vegetarian
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