Pain Brioché with butter and jam or honey

Pain Brioché with butter and jam or honey

Tags: Fingerfood Sandwiches | Bread filled and stuffed
1
7

Do you prefer something sweet with a more delicate taste for breakfast?  If so, our soft Pain Brioché is the perfect breakfast.  Without wheat and gluten it's perfect for a diet based on careful eating. Spread butter, jam or honey on top, they are easy to digest and will give you an energy boost.

Ingredients

2 slices
20 g
butter
20 g
raspberry jam
or
20 g
honey

Preparation

  • Take 2 slices of Pain Brioché from the pack.
  • Butter and then spread over jam or honey as desired.