Pain Brioché

Pain Brioché

Produkt World: Bakery

Gluten and wheat free soft sweet brioche loaf

 

Tags: Sliced breads

    Characteristics of product

Ingredients

maize starch , rice flour , water , sugar , egg , vegetable margarine (palm fat, water, rape seed oil, salt, emulsifier: mono- and diglycerides of fatty acids; acid: citric acid; natural flavour) , glucose syrup , thickener: hydroxypropyl methyl cellulose, guar gum ; milk powder , vegetable fibre (psyllium) , yeast , emulsifier: mono- mono and diglycerides of fatty acids ; salt , natural flavour ; acids: tartaric acid . May contain traces of soy and lupine .

Analysis per 100 g

Energy Value
1106 / 262 kj/kcal
Fat
5.5 g
Of Which Saturates
3 g
Carbohydrates
48 g
Of Which Sugars
9.3 g
Fiber
4.2 g
Protein
3 g
Salt
0.58 g
Weight: 370 g