Pain Brioché
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The classic french breakfast favorite
This traditional french sliced gluten free bread will add a soft, sweet touch to every breakfast.
Nutritional & Dietary
gluten free
wheat free
source of fibre
preservative free
maize starch
,
rice flour
,
water
,
sugar
,
egg
,
vegetable margarine
(
palm fat
,
water
,
rapeseed oil
,
salt
,
emulsifier:
mono- and diglycerides of fatty acids
;
acid:
citric acid
;
natural flavour
),
glucose syrup
,
thickeners:
hydroxypropyl methyl cellulose
,
guar gum
;
milk powder
,
vegetable fibre (psyllium)
,
yeast
,
emulsifier:
mono- and diglycerides of fatty acids
;
salt
,
natural flavour
,
acid:
tartaric acid
.
May contain traces of soy and lupin
.
This product is packed in a protective atmosphere and with oxygen absorber. Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.
Per 100g
Energy
1106/262
kj/kcal
Fat
5,5
g
Of Which Saturates
3,0
g
Carbohydrates
48
g
Of Which Sugars
9,3
g
Fibre
4,2
g
Protein
3,0
g
Salt
0,58
g
Weight: 370 g
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
Sunrise Treat: A Delightful Start
Cheerful Morning Magic: Steps to a Perfect Breakfast
Golden Toasted Bliss
Toast 2 slices of Pain Brioché until they are golden and slightly crispy.
Sweet Spread Symphony
Generously spread 2 tablespoons of your favourite marmalade or jam over the toasted slices.
Fruitful Fantasy
Arrange 150g of fresh seasonal fruit on top of the marmalade-covered toast.
Milky Morning Magic
Pour 150ml of semi-fat milk into a glass and enjoy alongside your delightful breakfast creation.
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