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Bread with Avocado with Fried Egg and Tabasco

servings 2 personer
time 18-20 min

Energy for the body and fire for the palate - a delicious mouthful!

Fremgangsmåde
Forberedelse
i 15 minutter
TILBEREDNING
i 3-5 minutter
  • Cut the avocado in half and, with a fork, incise diagonally in a net pattern.
  • Separate the pulp from the skin with a spoon and place in a bowl.
  • Roughly mash with a fork and add a little lemon, salt and pepper.
  • Heat a pan over a medium heat and cook the eggs in the oil.
  • Spread the avocado cream on the slices of bread, place the eggs on top and flavour with salt and pepper,
  • Garnish with a little Tabasco and serve.
Ingredienser
2
skiver
1
moden avocado
2
æg
1-2
tsk.
citronsaft
en lille smule
salt og peber
en lille smule
olie
en lille smule
tabasco

Nutritional & Dietary

Glutenfri


Lactose free

Laktosefri


No milk added

Uden tilsætning af mælk


No nuts added

Uden tilsætning af nødder


No oat added

Uden tilsætning af havre


No sesame added

Uden tilsætning af sesam


Palm oil free

Uden palmeolie


Hvedefri


Vegetarian

Vegetarisk


Produkter
i denne opskrift

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