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Meat balls

time 1 hr
Cook
Preparation
in 40 minutes
Cooking
in 20 minutes
Temperature
400 °F
  • Heat oven to 400 degrees.
  • Mix all dry ingredients together.
  • Set aside In large bowl, beat egg till well mixed.
  • Add ground meat and dry ingredients. Mix well.
  • Form into balls approximately 1 inch in diameter.
  • Place in a baking pan and bake for approximately 20 minutes.
  • Remove from oven, drain.
  • Meat balls can be frozen or used right away with your favorite sauce or pasta.
Ingredients
1/2
cup
1
lb
minced meat
1
egg, beaten
1/2
tsp
garlic powder
1/2
tsp
salt
1/4
tsp
pepper
1/2
tsp
oregano
1/2
tsp
thyme

Nutritional & Dietary

Gluten free


Lactose free

Lactose free


No milk added

No milk added


No nuts added

No nuts added


No oat added

No oat added


No sesame added

No sesame added


Wheat free


Products
in this recipe

Ratings

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