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Southwest Torta

1 person
10-15 min

Do you love Tex-Mex food? What better than a Tex-Mex grilled cheese sandwich? In fact, Mexican cuisine has a sandwich called a “torta” that we’re going to riff on here.

Cook
Preparation
in 10-15 minutes
  • Butter both sides of one slice, and just one side of the other.
  • Toast one side of the twice-buttered slice in a medium heat pan, then flip over and top with the cheese, meat, and guacamole.
  • While that’s heating up and melting, spread hot refried beans on the non-buttered side of the other slice of bread and close the sandwich.
  • Flip it over, toast the other side, and you’re ready to chow down! 
Ingredients
2
pieces of
a little bit of
cheese
2
slices
steak
handful
frijoles refritos (refried beans)
(heated up)
a little bit of
guacamole
a little bit of
butter

Nutritional
& Dietary

Gluten free

No eggs added

No eggs added

No nuts added

No nuts added

No oat added

No oat added

No sesame added

No sesame added

Palm oil free

Palm oil free

Wheat free

High in fibre

High fiber

Learn more about what this means

Tags

Sandwiches
Mexican
Cheese
Lunch
Dinner

Products
in this recipe

Ratings

- from 5
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