Chocolate Ice Cream Cake

Chocolate Ice Cream Cake

Tags: desserts cakes | cookies
1
3

Ingredients

2 packages
3 cups
vanilla ice cream
7 oz
chocolate fudge
3 cups
chocolate ice cream

Preparation

  • Coat a spring form pan with cooking spray or butter
  • Lay ladyfingers on bottom and edge of the pan
  • Spoon vanilla ice cream into bottom of pan
  • Lay down ladyfingers to cover vanilla ice cream
  • Freeze for 15 minutes
  • Spoon Chocolate ice cream and cover with ladyfingers
  • Freeze overnight or until firm

At a glance

Preparation time
20 min
Cooling/resting time
15 min
Difficulty
easy
Products in this recipe