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Preparation
in 10 minutes
Cooking
in 10 minutes
Cooling
in 5 minutes
Temperature
400 °F
- Preheat oven to 400 degrees F.
- Combine the bread crumbs, brown sugar, walnuts and cinnamon in a small bowl. Add 1 tablespoon of melted butter and stir well. Set this streusel topping aside.
- Melt the 2 tablespoons of cold butter in a medium skillet over medium heat. Add the apple slices, white sugar and lemon juice.
- Cook and stir frequently for 5 minutes or until the apples are tender and the mixture is thick and bubbly. Remove from heat. Cool for 3 to 5 minutes.
- Spread cream cheese evenly over pizza crust.
- Arrange apple slices on the cream cheese, overlapping them shingle style, in a circular pattern.
- Drizzling any remaining pan juices over the apple slices.
- Sprinkle the reserved streusel mixture evenly over the pizza.
- Bake the pizza 8 to 10 minutes or until crust is slightly golden brown.
- While the pizza is baking, make the glae. Combine powdered sugar and milk in a small bowl, and stir until smooth.
- Remove pizza from oven. Cool for 5 minutes.
- Using a teaspoon, drizzle glaze over the pizza.
Ingredients
1
package
1
tbsp
1
tbsp
brown sugar
1
tbsp
walnuts, coarsely chopped
1/4
tsp
cinnamon
1
tbsp
butter, melted
2
tbsp
cold butter
2
small
apples, very thinly sliced
3
tbsp
sugar
1
tsp
lemon juice
2
tbsp
cream cheese, softened
2
tbsp
powdered sugar
1
tsp
whole milk
