Wrap with grilled courgettes

Wrap with grilled courgettes

Tags: Fingerfood Vegetarian
2
17

Ingredients

1 package
2
courgettes
1
Mozzarella cheese
2 tbsp
gluten free tomato-chilli sauce
olive oil
salt
pepper
italian herb mix

Preparation

  • Cut the courgette into 4 mm thick slices, place in a bowl and turn in 1-2 tbsp. olive oil. Heat a grill pan.
  • Grill the courgette slices on both sides in olive oil until they become lightly browned. Place to one side.
  • Cut the mozzarella into slices. Fry both sides of the Wrap for 2-3 minutes each and coat with the tomato-chilli sauce.
  • Arrange the mozzarella and courgette slices on top. Season with salt, pepper and Italian herbs. Fold the Wrap and cut into quarters.
  • Allergene_Egg

At a glance

Preparation time
40 min
Cooking / Baking time
10 min
Difficulty
easy

Nutritional information

per 100g
protein 4g
fat 12g
carbs 38g
kcal 66
kj 277
Products in this recipe