Wraps
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Gluten free wraps ready to roll and eat in a jiffy
Unleash your imagination and fill these gluten-free wraps with your favorite ingredients. Have them heat/warmed in microwave, oven or pan. Just fill, fold, and roll for a tasty delight in no time!
Nutritional & Dietary
gluten free
wheat free
lactose free
high in fibre
preservative free
rice flour
,
water
,
vegetable margarine
[
vegetable fats and oils
(
palm
,
sunflower
),
water
emulsifier:
mono- and diglycerides of fatty acids
;
salt
],
humectant:
sorbitol
;
vegetable fibre (psyllium)
,
soya protein
,
rice starch
,
thickeners:
guar gum
,
locust bean gum
;
salt
,
acid:
tartaric acid
;
natural flavour
.
May contain mustard.
LACTOSE-FREE. WHEAT-FREE.
STORAGE: Store in a cool, dry place. Once opened, store this product in an airtight bag. Consume within a few days or freeze as soon as possible.
PREPARATION microwave oven: Remove package. Microwave (800W) the Wrap on full power for 20-30 seconds. Pan: Warm the Wrap for 1-2 min. in a pre-heated non-stick pan, turning regularly.
Per 100g
Energy
1258 / 299
kj/kcal
Fat
6,2
g
Of Which Saturates
3,1
g
Carbohydrates
49
g
Of Which Sugars
1,5
g
Fibre
9,3
g
Protein
7,1
g
Salt
1,0
g
Weight: 160 g
Weight per piece: 80 g
Weight per piece: 80 g
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
Wrap It Up!
Microwave
Heat the wrap in the microwave (800 W) for 20-30 seconds at full power.
Pan
In a preheated non-stick pan, heat for 1-2 minutes, turning frequently.
Wrap It Right
Fill, Fold, Roll for Tasty Treats
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