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Greek salad with wraps
servings
2 people
time
25 min
The Wraps, heated in the oven for a few minutes, are perfect to accompany a tasty, fresh and appetizing Greek salad!
Cook
Preparation
in 15 minutes
Cooking
in 10 minutes
Temperature
180 °C
- Preheat the oven to 180°C. Cut 2 wraps into slices and place them on a baking sheet.
- Season with extra virgin olive oil, pepper, and put them in the oven for 10 minutes, until they are golden brown.
- Cut the cucumbers, tomatoes, peppers and feta into small pieces.
- Pour everything into a large bowl; season with extra virgin olive oil, vinegar and oregano.
- Mix all the ingredients and serve the salad with wraps.
Ingredients
2
100
g
feta cheese
4
tomatoes
2
green bell pepper
2
cucumbers
10
green olives
oregano
salt and pepper
extra virgin olive oil
vinegar