Chili bruschetta with shrimps

Chili bruschetta with shrimps

Tags: Dips | Spreads Fingerfood
3
13

You bring the sea to the table with this bruschetta. It is simply delicious!

Ingredients

12 slices
a little bit of
cream cheese
100 g
banana
2 tbsp
lime or lemon juice
1
red chilli
1 pinch/es of
salt
12
shrimps
handful
coriander leaves

Preparation

  • Cut the banana into small pieces and mix it in a bowl with the cream cheese and lime juice.
  • Clean the chili pepper, remove the seeds, chop finely and mix into the cream. Add salt to taste.
  • Toast the bread and spread the cream on it. Garnish with shrimps and a little coriander.
  • Allergene_Egg

At a glance

Preparation time
30 min
Cooking time
15 min
Difficulty
easy
Servings
4

Nutritional information

per 100g
protein 5g
fat 5g
carbs 32g
calories 196
kj 828
Products in this recipe