Pane Casereccio / Pain Campagnard

Pane Casereccio / Pain Campagnard

Produkt World: Bakery

Gluten and wheat free bread

* The packaging and the product name may vary from country to country.

Tags: Sliced breads

    Characteristics of product

  • Allergene_Milk
  • Allergene_Egg

Ingredients

water , maize starch , sour dough (rice flour, water) , buckwheat flour 8,5% , rice flour , apple fibre , rice syrup , rice starch , sunflower oil , soy protein , salt , sugar , yeast , thickener: hydroxypropyl methyl cellulose ; acid: tartaric acid . CONTAINS SOYBEAN DERIVATIVES. GLUTEN FREE. LACTOSE FREE (lactose<0.007g/100g) .

Analysis per 100 g

Energy Value
966 / 229 kj/kcal
Fat
3.5 g
Of Which Saturates
0.5 g
trans fat
0 g
Carbohydrates
43 g
Of Which Sugars
3 g
Fiber
5.7 g
Protein
3.5 g
Salt
1.3 g
Weight: 240 g