Pane casereccio ai semi / Pain campagnard aux graines / Landbrot Mehrkorn
New 2015

Pane casereccio ai semi / Pain campagnard aux graines / Landbrot Mehrkorn

Produkt World: Bakery

Seeded gluten free bread

* The packaging and the product name may vary from country to country.

Tags: Sliced breads

    Characteristics of product

  • Allergene_Milk
  • Allergene_Egg
  • EN_No Palm Oil.jpg

Ingredients

corn starch , water , sourdough 12% (rice flour, water) , buckwheat flour 3,6% , rice flour , flaxseeds 3,4% , vegetable fibre (psyllium) , rice starch , sugar beet syrup , sunflower seeds 2,9% , thickener: hydroxypropylmethylcellulose, cellulose ; soy protein , yeast , sea salt , sunflower oil , millet flour 1,4% , whole rice flour 1,4% , chia seeds 1,2% , apple extract , sugar . LACTOSE FREE (lactose<0.007g/100g)

Analysis per 100 g

Energy Value
1137 / 270 kj/kcal
Fat
5.3 g
Of Which Saturates
0.7 g
Carbohydrates
47 g
Of Which Sugars
4.2 g
Fiber
8.5 g
Protein
4.5 g
Salt
1.5 g
Weight: 250 g
Weight per Piece: 50.0 g