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Vanilla custard

Name: Vanilla custard
Prep time: 25 min
Cook time: 5 min
Ingredients: 30 g Mix Pâtisserie; ½ l milk; 100 g sugar; 1 vanilla pod; 4 egg yolks

25-30 min

An inviting and delicious dessert, very easy to prepare!

Cook

Preparation

in 20-25 minutes

Cooking

in 5 minutes

Bring the milk, sugar and vanilla pod to the boil.
In the meantime, beat the flour with the egg yolks and about two tablespoons of milk.
Pour the hot milk over the beaten egg yolks and bring everything to a boil again.
As soon as the cream begins to thicken, remove the vanilla pod and let it cool.

Ingredients

Mix Pâtisserie