1 pinch/es of
- Make a pile of the flour on the work surface, and in the middle add the eggs, hazel nuts, baking soda, and the spices.
- Knead until the dough is homogenous.
- Then form small squiggles with the dough.
- Place these on a greased baking tin that has been coated with flour and bake in a preheated oven until golden brown.