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Gluten Free Seeded Bread from the Bread Machine
time
3 hr - 3 hr 30 min
A fantastically easy recipe for a gluten free and dairy free wholegrain bread that has all the seeds you could ever want.
A fantastically easy recipe for a gluten free and dairy free wholegrain bread that has all the seeds you could ever want.
When it comes to wholegrain bread, our motto is the more seeds the merrier. And deliciously nourishing seeded bread couldn’t be easier to make, thanks to this no-fuss bread machine recipe for bread that’s gluten free and dairy free. Ideal for all diets. Simply decide whether you’re in a sunflower, caraway, pumpkin, chia, flax or linseed kinda mood (or if you’re in the mood for all and more), chuck in the bread maker with the rest of the ingredients and you’re good to go! Slice and serve with a warming vegetable soup or simply alone with butter.
Cook
Preparation
Cooking
in 3 hours - 3 hours and 30 minutes
- Basic preparation from 3 to 3 1/2 hours
- Dark colour
- Add the grains when timer rings.
Ingredients
Nutritional & Dietary
Gluten-free
Lactose free
No eggs added
No nuts added
No oat added
No rice added
No sesame added
No soya added
Palm oil free
Wheat free
Vegan
Vegetarian
Nutrition
Per 100g
Energy
1.603 kj
379 kcal
Carbs
69 g
Fat
10 g
Protein
5 g