Ciabattine Rustiche / Ciabatta Rustica

Ciabattine Rustiche / Ciabatta Rustica

The good farmer

Sunflower seeds, buckwheat and linseed, they all grow in the countryside, their fields golden, yellow and ochre.

And they are all part of Ciabatta Rustica, a gritty little chap made of sourdough reflecting the colours of the countryside. It changes when it is baked, becomes all crusty and crunchy. Like a true countryman, with a crisp shell and a soft core...

* The packaging and the product name may vary from country to country.

Tags: Bread rolls

Characteristics of product

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maize starch , sourdough 14% (rice flour, water) , water , rice flour , sunflower seeds 7% , buckwheat flour 5.5% , flaxseeds 5% , yeast , vegetable fibers (psyllium, bamboo) , apple extract , rice starch , thickener: hydroxypropyl methyl cellulose ; sunflower oil , rice syrup , whole rice flour , soya protein , millet flour , extra virgin olive oil , sea salt , acids: citric acid, tartaric acid . May contain traces of lupine, mustard and sesame. LACTOSE FREE (lactose <0.007g/100g) .

Analysis per 100 g

Energy Value 1193 / 285 kj/kcal
Fat 9.4 g
Of Which Saturates 1 g
Carbohydrates 38 g
Of Which Sugars 4.6 g
Fiber 9.6 g
Protein 6.8 g
Salt 0.92 g
Weight: 200 g
Weight per Piece: 50.0 g