Mehrkornbrötchen - frozen

Mehrkornbrötchen - frozen

Produkt World: Bakery

Gluten-free multi-seeded bread - frozen

Bake in a pre-heated oven at 180°C for 7-8 minutes.

Tags: Bread rolls

    Characteristics of product

  • Allergene_Milk
  • Allergene_Egg
  • Allergene_BR_Tiefgekuehlt

Ingredients

sour dough 20% (rice flour, water) , maize starch , water , sunflower seeds 12% , linseed 10% , rice flour , buckwheat flour 6,0% , apple fibre , rice starch , yeast , apple extract , sugar beet syrup , thickener: hydroxypropyl methyl cellulose , soy protein , sunflower oil , salt , caramelized sugar , acid: tartaric acid . May contain traces of lupine . LACTOSE FREE (lactose<0.007g/100g) .

Analysis per 100 g

Energy Value
1241 / 296 kj/kcal
Fat
11 g
Of Which Saturates
1.3 g
Carbohydrates
38 g
Of Which Sugars
2.3 g
Fiber
8 g
Protein
7.3 g
Salt
0.75 g
Weight: 250 g
Weight per Piece: 50.0 g