Grissini

Grissini

Produkt World: Bakery

Gluten and wheat free grissini breadsticks

This traditional Italian snack stops you from getting peckish, is the perfect accompaniment to an aperitif, and whets your appetite for the main course.

Tags: crisp breads

    Product without

  • Allergene_Milk
  • Allergene_Egg
  • Allergene_Soya

Ingredients

potato starch , rice flour , modified maize starch , yeast , buckwheat flour , palm oil , glucose-fructose syrup , sugar , salt , thickener: hydroxypropyl methyl cellulose ; emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids ; raising agents: ammonium hydrogen carbonate ; natural flavouring

Analysis per 100 g

energy value
1701 / 402 kj/kcal
fat
6.3 g
of which saturates
3.5 g
carbohydrates
82 g
of which sugars
2.7 g
fibre
2 g
protein
3.4 g
salt
2 g
Weight: 150 g
Weight per Piece: 5 g