Pan Blanco

Pan Blanco

Produkt World: Bakery

Gluten free white bread

 

Tags: Sliced breads

    Characteristics of product

  • Allergene_Milk
  • Allergene_Egg

Ingredients

water , maize starch , rice flour , vegetable fibre (psyllium) , thickener: hydroxypropylmethyl-cellulose ; sunflower oil , soy protein , yeast , salt , citrus fibre . May contain traces of lupine . LACTOSE FREE (lactose<0.007g/100g) .

Analysis per 100 g

Energy Value
889 / 211 kj/kcal
Fat
2.7 g
Of Which Saturates
0.4 g
Carbohydrates
41 g
Of Which Sugars
7.9 g
Fiber
7.3 g
Protein
2.4 g
Salt
1.3 g
Weight: 250 g