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Gluten Free Scotch Pancakes
servings
9 people
time
20 min
Pile these pocket-sized pancakes high with butter, syrup and fresh fruit for an instant breakfast hit.
Pile these pocket-sized pancakes high with butter, syrup and fresh fruit for an instant breakfast hit.
If you're looking for new ideas for breakfast, you've come to the right page. These pocket-sized pancakes – also called pikelets in Australia – are a downright delicious yet criminally overlooked alternative to more traditional types of pancake. Thicker than crêpes and more compact than American pancakes, Scotch pancakes are the perfect size and sweetness to indulge your sweet tooth without feeling guilty about it. The best thing is, this gluten free scotch pancake recipe is so easy you can whip up a batch in minutes. A real winner for a lazy weekend treat.
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Preparation
in 5 minutes
Cooking
in 15 minutes
- Place the Schär Mix It! Universal in a bowl and stir in the sugar. Add the egg, vanilla extract and yoghurt and whisk together using a fork.
- Add the milk, and whisk into a smooth batter.
- Heat a large non-stick frying pan, add some of the oil. Then drop tablespoons of the batter into the pan, allowing a little room for them to spread.
- Cook over a medium heat until bubbles appear; this takes about 2 minutes.
- Then flip the pancake over and cook the other side until it is golden brown.
- Place some greaseproof paper on a cooling rack and place the pancake on top of this. Cover with another piece of greaseproof paper and repeat with each new pancake to prevent them sticking together.
- Cook all the batter and if necessary, add more oil to the pan.
- Serve the pancakes drizzled with maple syrup and a few berries. Or simply serve buttered.
Ingredients
110
g
25
g
raw cane sugar
1
egg (M)
1/2
package
vanilla baking powder
75
g
plain yoghurt
100
g
milk
30
g
oil
1
pinch/es of
salt
For serving:
maple syrup
or
golden syrup
forest fruits (blackberries, raspberries, strawberries)
Nutritional & Dietary
Gluten-free
No nuts added
No oat added
No sesame added
No soya added
No yeast added
Palm oil free
Wheat free
Vegetarian
Products
in this recipe
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