Meranetti

Meranetti

Product World: Snacks

Gluten free cocoa muffins

 

Tags: Cakes

Characteristics of product

  • EN_No Palm Oil.jpg

Ingredients

eggs * , gianduja cream 18% [sugar, glucose-fructose syrup, water, hazelnut paste 9,5%, sunflower oil, 3% cocoa, dextrose, ethyl alcohol, thickener: pectin; natural flavors] , sugar , rice flour , high oleic sunflower oil , water , corn starch , corn flour , cocoa powder 3,3% , fruit extract (carob, apple) , rice starch , emulsifier: mono- and diglycerides of fatty acids ; leavening agent: monopotassic tartrate, sodium hydrogen carbonate, gluconodeltalattone ; thickener: xanthan gum ; stabilizer: sorbitol ; salt , natural flavours . May contain traces of soya . *Barn eggs. LACTOSE FREE (lactose <0.007g/100g) .

Analysis per 100 g

Energy Value 1561 / 372 kj/kcal
Fat 14 g
Of Which Saturates 2.6 g
Carbohydrates 54 g
Of Which Sugars 3 g
Fiber 2.5 g
Protein 5.1 g
Salt 0.61 g
Weight: 200 g
Weight per Piece: 50.0 g