Low fat French Toast

Low fat French Toast

Tags: sandwiches | bread filled and stuffed
3

Ingredients

8 slices
3
egg whites
2 tb(sp)
low fat milk
1 ts(p)
cinnamon
1 ts(p)
vanilla extract
cooking spray
confectioner's sugar

Preparation

  • Separate eggs, reserve egg whites, discard the yolks.
  • Beat the egg whites with the milk, cinnamon, vanilla: Lightly spray a frying pan with the cooking spray. Place over medium flame. Dip the bread one slice at a time in the egg mixture, then place in heated pan. Let the toast cook on one side for 2 – 3 minutes, turn once, and then remove from pan to serving dish.
  • Repeat with remaining slices. Serve with fresh cut berries and a sprinkle of Confectioners’ sugar.

At a glance

Preparation time
20 min
Cooking time
5-10 min
Difficulty
easy
Servings
4
Products in this recipe