Artisan Baker White Bread

Artisan Baker White Bread

Product World: Bakery

Gluten-Free bread with Ancient Grains

Schär introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. Crafted with a European recipe and baked with sourdough, millet, quinoa and honey, we believe it is the best tasting gluten-free bread!

Tags: Sliced bread

    Product without

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Ingredients

water , rice starch , sourdough (water, rice, flour) , corn starch , agave syrup , sunflower oil , soy protein , modified cellulose , psyllium seed husks (vegetable fiber) , guar gum , millet flour , yeast , sugar , quinoa flour , salt , citrus fibre , honey , calcium citrate , niacin , iron , thiamine , riboflavine . Contains: Soy .

Analysis per 100 g

Calories
170 (9% DV)
Calories From Fat
15
Total Fat
1.5g (2% DV)
Sat. Fat
0g (0% DV)
Trans Fat
0g
Cholesterol
0mg (0% DV)
Sodium
210mg (9% DV)
Total Carbohydrate
38g (13% DV)
Fiber
4g (16% DV)
Sugars
4g
Protein
2g
Vitamin A
(0% DV)
Vitamin C
(0% DV)
Calcium
(2% DV)
Iron
(4% DV)
Thiamin
(2% DV)
Riboflavin
(2% DV)
Niacin
(2% DV)
Weight: 400 g
Weight per Piece: 31 g