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Ham, Smoked Gouda & Fig Preserves Sandwich

Name: Ham, Smoked Gouda & Fig Preserves Sandwich
Prep time: 5 min
Cook time: 6 min
Ingredients: 2 slices Artisan Baker White Bread; a little bit of butter at room temperature; 1-2 slices Gouda cheese; 3 slices deli ham (Boars Head); a little bit of fig preserves

1 person

10-11 min

This is a bite of everything you want in a sandwich; salty ham with the smokey bite of gouda and sweet fig preserves to finish almost like a sweet little surprise…

Cook

Preparation

in 5 minutes

Cooking

in 5-6 minutes

Butter one side of each slice of bread.
On one piece of bread, place the slices of gouda cheese on the non buttered side of the bread. On the other slice of bread, spread a good amount of the fig preserves on the non buttered side of the bread.
Layer the ham slices onto the slice of bread with the fig preserves and put both slices together to form your sandwich.
In a medium sized skillet on medium high heat, grill the sandwich for a few minutes each side until golden brown and the cheese is as melty as desired. (about 2-3 minutes each side)
Once grilled to desired doneness, slice in half and serve immediately.

Ingredients

slices

Artisan Baker White Bread

a little bit of

butter at room temperature

1-2

slices

Gouda cheese

slices

deli ham (Boars Head)

a little bit of

fig preserves