Plněný corissant
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Croissant s prosciuttom

servings 3 ľudia
time 5 min

What gluten-free tithe to prepare for a trip with your family or for dinner? A stuffed croissant with prosciutto is a surprisingly tasty variation! Try it according to our recipe.

Varenie
Úprava
počas 5 minút
  • Sprinkle the sliced ​​croissants with Dijon mustard.
  • Put slices of prosciutto, cheese, a little salad and finally slices of radish on the bottom half.
  • Fold the other half of the croissant onto the lined half and pierce with a needle so that the croissant holds us together nicely.
Suroviny
3
PL
Dijonská horčica
90
g
surová šunka
6
plátky
syr Gouda
1
hrsť
mixu šalátov
2
reďkovky
(nakrájané na plátky)

Nutritional & Dietary

Bez lepku


No nuts added

Bez pridania orechov


No oat added

Bez pridania ovsa


No sesame added

Bez pridania sezamu


Palm oil free

Bez palmového oleja


Bez pšenice


Výrobky
v recepte

Hodnotenie

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