Maestro Wholegrain

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Elevate your taste with nutritious wholesomeness

Introducing Maestro Wholegrain, a fresh addition to our best-selling sliced breads. This exceptional addition harnesses the full potential of our product line, offering a wholesome and nutritious choice that has a unique taste thanks to its characteristic flours mix. Maestro Wholegrain is a high-fibre option that stands out, boasting over 30% more fibre compared to the market average*. Delight in the perfect fusion of health and flavour with every bite, as Maestro Wholegrain redefines your experience of wholegrain goodness.

*compared to the same gluten-free wholegrain sliced-breads sold in Italy

 

* The packaging and the product name may vary from country to country.

Read more about nutritional

Nutritional & Dietary

gluten free


wheat free


lactose free


high in fibre


Preservative free

preservative free


water , maize starch , rice starch , wholemeal flours 8% ( sorghum , buckwheat , rice ), sourdough (rice flour, water) 7,5% , thickeners: cellulose , hydroxypropyl methyl cellulose ; vegetable fibre (psyllium) , millet flour 2,6% , rice syrup , chicory inulin , quinoa flour 1,7% , soya protein , yeast 1,6% , olive oil , sunflower oil , iodised salt (salt, potassium iodide) , honey . May contain mustard. LACTOSE-FREE. WHEAT-FREE. ,

This product is packed in a protective atmosphere. Store in a cool, dry place. Once opened, reclose the packaging and consume within a few days or freeze as soon as possible.

Per 100g
Energy
990/235
kj/kcal
Fat
3,6
g
Of Which Saturates
0,5
g
Carbohydrates
42
g
Of Which Sugars
2,2
g
Fibre
11
g
Protein
3,6
g
Salt
0,97
g
Weight: 330 g
Weight per piece: 28 g
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.

What’s inside?

1

We work with selected farmers to offer you delicious and certified gluten-free food with respect for biodiversity.

2

Bread with a mix of wholemeal flours

3

Without any preservatives, wheat and lactose.

4

Preparation with sourdough according to quality and safety standards.

5

THE BEST OF US FOR YOU, SINCE 1922.

Ratings

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