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Preparation
in 10-15 minutes
Cooking
in 4 minutes
- Butter the outsides of the bread. Spread the hazelnut spread onto the inside of one slice of bread. Spread the chocolate spread onto the inside of the other slice of bread.
- In a small skillet on medium heat grill the sandwich, butter side down, till golden brown, about 2 minutes per side.
- Once golden brown turn off heat. Slice and serve while warm with the sliced strawberries and a sprinkling of powdered sugar if desired.
Ingredients
2
slices
1/2
tbsp
unsalted butter
1 1/2
tbsp
hazelnut cream
1
tbsp
chocolate spread
2
strawberries
powdered sugar
Nutritional & Dietary
Gluten free
No eggs added
No oat added
No sesame added
Palm oil free
Wheat free
Vegetarian
Products
in this recipe
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