Penne ai cereali

(2)

Brezglutenske testenine

Schärove brezglutenske testenine Penne so del italijanske tradicije testenin. V Italiji jih že od nekdaj proizvajajo po recepturi iz prosa.
To starodavno žito daje testeninam harmoničen okus s pridihom lešnika in svetlo rumeno barvo. Kartella (tehnični izraz za debelino testa) je dokaz tradicionalne izdelave izdelka.

Preberi več

Nutritional & Dietary

brez glutena

brez pšenice

Preservative free

brez konzervansov

koruzna moka , riževa moka , prosena moka 20% , emulgator: mono - in digliceridi maščobnih kislin . Lahko vsebuje sledi soje . BREZ LAKTOZE (laktoza<70 ppm) .

Za pripravo preberite na embalaži.

na 100 g
Energijska vrednost
1522/359
kj/kcal
Maščobe
2.3
g
Od tega nasičenih maščob
0.4
g
Ogljikovi hidrati
75
g
Od tega sladkorji
0.3
g
Vlaknine
2.0
g
Beljakovine
8.2
g
Sol
0
g
Teža: 500 g
Za najbolj popoln in najnovejši seznam sestavin in informacij o hranilni vrednosti, glejte embalažo izdelka.

Features & Benefits

Recipe

Our gluten-free Penne is composed of 20% millet, not only because it is naturally gluten-free, but because this ancient grain contains unique nutritional characteristics and can support digestion.

Taste

Besides the benefit of its nutritional value, millet also has the advantage to give our pasta notes of delicate hazelnut, for a well-rounded and balanced taste.

Shape

Following the tradition of Italian artisan pasta makers, the cartella (technical term for the thickness of the dough) of our Penne is ideal for tomato-based or any kind of sauce you like.

Kaj je notri?

1

The use of millet dates back to the mists of time: the first traces date back 9000 years ago.

2

This simple and easy to cultivate cereal is the undiscussed protagonist of one of the most curious stories of the Grimm brothers, "Sweet Porridge". Millet becomes the hero who feeds everyone.

3

Millet hides unique nutritional characteristics. It owes much of its fame to its nourishing properties: rich in nutrients, so that it has been used as a valid substitute for meat.

4

A tasty ally for those suffering from gluten intolerance, but also an energetic solution for a balanced and correct diet.

5

Millet is a real treasure chest of good energy, rich in treasures to discover and with a light nutty taste.

Ocene

5 od 5
2 ocene
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