The freshness sticker is a small adhesive label attached to the packaging. Oxygen leads to oxidative reactions and is one of the main reasons for the deterioration of food. The freshness sticker absorbs the oxygen contained in the remaining air in the package and thereby prolongs the shelf life of...
Additives are indicated as E-numbers on food packaging. They are added to food in order to extend their shelf life, to intensify flavour, to improve the appearance or to simplify processing. All food additives must be explicitly inspected and permitted by the European Food Safety Authority (EFSA)...
At Schär, we are committed to supporting a balanced diet and continuously review the levels of sugar, salt, and fat in our products, reducing them where possible without compromising taste or quality. We also focus on increasing dietary fibre and have established nutritional targets to guide product...
Your safety and the quality of our products are our top priority. Therefore, ourselves and our suppliers do not use any raw materials declared as genetically modified, this is monitored through internal control process. The cultivation of GMO maize and rice is not permitted in Europe, and we...