Baguette
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Authentic and Crunchy, Gluten-Free Baguette
Indulge in the authentic taste of France with Schär’s Gluten‑Free Baguette, a true masterpiece of gluten‑free baked goods. Our baguette captures the essence of traditional French bread with its beautifully golden exterior and tender, airy interior.
Read more about nutritional
Nutritional & Dietary
gluten free
wheat free
lactose free
vegan
Whether you're crafting an elegant appetizer or enjoying a simple, delightful snack, this gluten-free baguette brings a touch of sophistication to any meal.
What makes Schär’s Baguette truly exceptional is the meticulous care that goes into its creation. It's free from artificial preservatives and non-GMO, ensuring you enjoy a pure, natural product.
Perfect for those with Celiac, gluten sensitivities, or anyone looking for a delicious gluten-free alternative, this baguette proves that you don’t have to compromise on flavour to eat well.
cornstarch
,
water
,
sourdough (rice flour, water)
,
rice flour
,
psyllium seed husks
,
high oleic sunflower oil
(
soy protein
,
modified cellulose
),
rice starch
,
corn germ
,
apple cider vinegar
,
yeast
,
bamboo fibre
,
sugar (rice syrup)
,
iodised salt (salt, potassium iodide)
.
Contains: Soy
.
May Contain: Lupine, Sesame and Mustard.
Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days.
Nutrition Facts per 1/4 baguette (44g) / % Daily Value: 5% or less is a little, 15% or more is a lot
calories
120
fat
1.5g (2% DV)
saturated fat
0.2g (1% DV)
trans fat
0g (0% DV)
carbohydrates
23
g
fibre
3g (11% DV)
sugars
2g (2% DV)
protein
2
g
cholesterol
0
mg
sodium
180mg (8%DV)
potassium
50mg (1% DV)
calcium
10mg (1% DV)
iron
0.75mg (4% DV)
Weight: 350 g
Weight per piece: 175 g
Weight per piece: 175 g
For the most complete and up-to-date list of ingredients and nutritional information, please refer to the product packaging.
