Artisan Baker Multigrain Bread
Gluten Free bread with Ancient Grains
Schär introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. This European recipe is crafted with sourdough, millet, buckwheat, quinoa, sunflower seeds, flax seeds, and honey. We believe it is the best tasting gluten free bread!
Analysis per 100 g
|calories from fat||20|
Weight per Piece: 31.0 g