Artisan Baker Multigrain Bread

Artisan Baker Multigrain Bread

Product World: Bakery

Gluten Free bread with Ancient Grains

Schär introduces another gluten-free wonder with the Artisan Baker! This new line with amazing taste and texture will replace the original Classic White and Multigrain breads. This European recipe is crafted with sourdough, millet, buckwheat, quinoa, sunflower seeds, flax seeds, and honey. We believe it is the best tasting gluten free bread!

Tags: Sliced bread

    Product without

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Ingredients

water , rice starch , sourdough (water, rice, flour) , corn starch , agave syrup , buckwheat flour , sunflower oil , soy protein , modified cellulose , psyllium seed husks (vegetable fiber) , flax seeds , guar gum , apple fibre , yeast , millet flour , sunflower seeds , apple juice concentrate , sugar , quinoa flour , salt , honey . Contains: Soy .

Analysis per 100 g

calories
calories from fat
20
total Fat
sat. fat
trans fat
cholesterol
sodium
total carbohydrate
fibre
sugars
Protein
vitamin A
vitamin C
calcium
iron
Weight: 400.0 g
Weight per Piece: 31.0 g