Bruschetta

Ristorante senza glutine a Kingston Upon Thames
4.5 / 5

basato su 2 Recensioni dei clienti

100 % raccomandazioni

Info Bruschetta

Presso Bruschetta i clienti intolleranti al glutine non resteranno a bocca asciutta. Qui si pone molta attenzione alla sicurezza e alla varietà delle pietanze senza glutine. Per Bruschetta cucinare senza glutine significa usare solo ingredienti privi di questa proteina e separare accuratamente i prodotti senza glutine da quelli che lo contengono. Anche il personale ha a cuore la salute dei celiaci, che presso Bruschetta possono migliorare la qualità della loro vita. Un piacere senza glutine per tutta la famiglia!

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2 Recensioni

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  • Immagine di profilo di Gail Bigglestone  club-5a81fa30d26f0

    Wonderful

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      La Bruschetta is a wonderful restaurant, it is run by people who fully understand coeliac disease and they ensure that there is a separate kitchen for the preparation of the gluten free food.The menu for the Coeliac is varied and there is no problem if you wish to have something slightly different on your pizza or if you want a different type of pasta with your sauce. They even have a choice of gluten free beer for you to enjoy. When it comes to desserts again there is a wide and varied choice, in fact it is almost too much choice, but for a Coeliac it is pudding heaven.The restaurant also caters for non-coeliacs and is a fun place for all ages to experience a good night out.
  • Immagine di profilo di Eveline Bronsveld  club-5a81f6e37b184

    super glutenfree menu

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      I have never eaten anywhere where I had so much choice in gluten free meals in an Italian restaurant. I was given my own menu that had only 2 items different from the non gluten free one. The service was great. It was worth the 2 hour travel from Chingford by bus and tube. We chose a starter with 10 different antipasties and it was delicious. When I later asked to speak with the chef I was told that more or less everything was glutenfree. It is a bit far from Scotland otherwise I would come every week.