About La Trattoria
At La Trattoria, the guest is king: people with coeliac disease can indulge themselves and try delicious dishes. At La Trattoria, safety in the preparation of gluten-free dishes is paramount. The staff is specially trained. People with gluten intolerance can relax in the friendly atmosphere at La Trattoria:an establishment that takes the needs of guests with coeliac disease to heart.