About Helmut Newcake
Helmut Newcake takes gluten intolerance into consideration: the menu has been accordingly adapted and contains special offers for people with coeliac disease. The kitchen caters to people with gluten intolerance and follows specially designated hygiene regulations. People with coeliac disease can also rely on the staff to answer every question and cater to every request. Gluten intolerance doesn't mean going without here!
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Entirely glutenfree bakery with a lot of tasty pastrys!I have tested their ";religieuse"; which was really good - my sister even said it was better then hers, which was from an ordinary bakery and made with ordinary flour.They also offer a tasty lunch which is not to expensive (around 6-12 euros). I have tested their glutenfree Pizza and it was wonderful!You could even have Brunch there, which I find a little bit expensive (24 euros) and therefore haven't tested yet but it looked really good.Their Cornbread is really good!