Tagliatelle all’uovo

New 2015
Tagliatelle all’uovo

Gluten and wheat free fresh egg pasta

Tags: Fresh pasta

Product without

  • EN_No Palm Oil.jpg

Ingredients

pasta preparation (corn starch, corn flour, potato starch, pea flour, rice flour, vegetable fiber (potato, psyllium, pea), thickener: guar gum, modified corn starch) , whole egg ** 20% , water , egg white ** , extra virgin olive oil 1,2% . May contain traces of soya and milk . ** eggs from breeding ground .

Analysis per 100 g

Energy Value 1076 / 255 kj/kcal
Fat 3.4 g
Of Which Saturates 0.9 g
Carbohydrates 46 g
Of Which Sugars 0.2 g
Fiber 5.2 g
Protein 7.5 g
Salt 0.23 g
Additional Information
Al contrario di quanto indicato su alcuni materiali questo prodotto non è dichiarato senza lattosio.
Weight: 250 g
Weight per Piece: 125.0 g