Pausa Ciok

New 2015
Pausa Ciok

This snack always keeps its promises!

One bite of this little cake is enough to understand: "pausa" stands for a break.

Two layers of sophisticated sponge cake and a filling of tender milk cream make the world stop for a delightful moment. And the "ciok" obviously stands for the chocolate icing that coats this little treat and makes it simply perfect. A promise is a promise

Tags: Cakes

Characteristics of product

  • EN_No Palm Oil.jpg


sugar , vegetable fats and oils in varying proportion (high oleic sunflower oil, coconut fat, cocoa butter, shea butter) , eggs , glucose-fructose syrup , skimmed milk powder 7% , rice flour , maize starch , stabilizer: sorbitol ; maize flour , rice starch , skimmed cocoa powder 1.5% , emulsifiers: mono- and diglycerides of fatty acids , soya lecithin ; natural flavours , chicory fibre , salt , raising agents: glucono-delta-lactone, sodium bicarbonate ; milk protein , thickeners: locust bean gum, xanthan gum ; gelling agent: agar .

Analysis per 100 g

Energy Value 1776 / 423 kj/kcal
Fat 18 g
Of Which Saturates 11 g
Carbohydrates 59 g
Of Which Sugars 36 g
Protein 5.3 g
Salt 0.42 g
Weight: 350 g
Weight per Piece: 35.0 g