Reisbrot

Reisbrot

Produkt World: Bakery

Gluten and wheat free rice bread

Tags: Sliced breads

    Characteristics of product

  • Allergene_Milk
  • Allergene_Egg
  • Allergene_Soya

Ingredients

cereals 60% (whole rice meal 39%, 8% millet, whole maize meal 8%, corn flour 5%) , water , sweet lupine flour , thickener: guar gum ; salt , yeast . LACTOSE FREE (lactose<0.007g/100g) .

Analysis per 100 g

Energy Value
862 / 204 kj/kcal
Fat
2 g
Of Which Saturates
0.3 g
Carbohydrates
38 g
Of Which Sugars
1 g
Fiber
5 g
Protein
6 g
Salt
0.85 g
Weight: 500 g
Weight per Piece: 56.0 g