Reisbrot

Reisbrot

Product World: Bakery

Gluten and wheat free rice bread

Tags: Sliced breads

Characteristics of product

  • Allergene_Milk
  • Allergene_Egg
  • Allergene_Soya_EN

Ingredients

cereals 60% (whole rice meal 39%, 8% millet, whole maize meal 8%, corn flour 5%) , water , sweet lupine flour , thickener: guar gum ; salt , yeast . LACTOSE FREE (lactose <0.007g/100g) .

Analysis per 100 g

Energy Value 862 / 204 kj/kcal
Fat 2 g
Of Which Saturates 0.3 g
Carbohydrates 38 g
Of Which Sugars 1 g
Fiber 5 g
Protein 6 g
Salt 0.85 g
Weight: 500 g
Weight per Piece: 56.0 g