Pan Cereal

Produkt World: Bakery

Gluten and wheat-free multigrain bread

Tags: Sliced breads

    Product without

  • Allergene_Milk
  • Allergene_Egg

Ingredients

water , maize starch , rice flour 10% , rice starch , soya flakes , potato starch , rice syrup , buckwheat flour 3,4% , thickener: hydroxypropyl methyl cellulose, guar gum ; soya bran , soy protein , palm fat , millet flakes 1,6% , yeast , sugar beet syrup , apple fibre , whole rice flour 0,9% , fructose , dextrose , apple extract , salt , acids: tartaric acid, citric acid . May contain traces of lupine . LACTOSE FREE (lactose<0.007g/100g) .

Analysis per 100 g

Energy Value
945 / 224 kj/kcal
Fat
3.3 g
Of Which Saturates
1.2 g
Carbohydrates
41 g
Of Which Sugars
3.4 g
Fiber
6.6 g
Protein
4.4 g
Salt
1.3 g
Weight: 225 g
Weight per Piece: 22.0 g