Shrimp Dip Canapés

Shrimp Dip Canapés

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Martha Carabott

Tired of the same old dips to include in your finger food event? Try out this shrimp dip that will make you fall in love with it!


15 Saltí
200 g cream cheese
200 g shrimps
1 tbsp butter
1 clove of garlic
1 handful parsley
1 pinch/es of salt
1 tbsp mayonnaise
1 tbsp lemon juice


  • Pulse the shrimps into small pieces, leave some shrimps for decoration.
  • Mix in together all the ingredients.
  • Put the mixture into a piping bag.
  • Pipe the dip onto the crackers and top it up with a small shrimp.
  • You can also use fresh chives to decorate.
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