Knäckebröd

Knäckebröd

(1)

Gluten-free crisp bread

The Schär master baker goes Nordic: Enjoy the full flavour of Scandinavia, slice for slice. High dietary fibre content, diverse range of combination possibilities, ideal on-route snack - Knäckebröd, the Scandinavian classic now also gluten-free from Schär.

Product without

  • gluten
  • wheat
  • lactose

Without

  • additional eggs
  • additional milk

Ingredients

rice flour, rice semolina, bean
flour, corn starch, water, potato starch, non hydrogenated vegetable fat, yeast, sugar beet
fiber, buckwheat flour, sugar, invert sugar, thickener: guar gum, carboxymethylcellulose;
salt, raising agent: sodium hydrogen carbonate, emulsifier: mono- and diglycerides of fatty
acids. May contain traces of sesame and soya. LACTOSE-FREE.

Analysis per 100g

  • Energy value kJ 1953/ kcal 465
  • protein 3.7 g
  • carbohydrates 74.9 g
  • of which sugars 5.0 g
  • fat 16.4 g
  • of which saturates 8.7 g
  • dietary fibre 1.3 g
  • sodium 0.7 g

weight: 175 g

Per portion (4 g)

  • 19kcal 2 %
  • 0.2g 0 %
  • 0.7g 1 %
  • 0.3g 2 %
  • 0.03g 1 %
GDA* for an adult

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