Grissini

Grissini

(1)

Gluten-free bread sticks

This traditional Italian snack stops you from getting peckish, is the perfect accompaniment to an aperitif, and whets your appetite for the main course.

Product without

  • gluten
  • wheat
  • lactose

Without

  • additional eggs
  • additional milk
  • additional soya

Ingredients

potato starch, rice flour, modified maize starch, yeast, buckwheat flour 3,4%, non-hydrogenated vegetable fat, glucose-fructose syrup, sugar, salt, thickener: E-464, emulsifier: E-472e, raising agents: ammonium bicarbonate, natural flavouring.

Analysis per 100g

  • Energy value kJ 1703/ kcal 403
  • protein 3.4 g
  • carbohydrates 82.1 g
  • of which sugars 2.7 g
  • fat 6.3 g
  • of which saturates 3.5 g
  • dietary fibre 2.0 g
  • sodium 0.8 g

weight: 150 g (3x 50 g)

Per Grissino (5 g)

GDA* for an adult

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