Plum Cake Yogo Cake
Gluten-free cakes prepared with yogurt
Start your day with simplicity and authenticity!
Plum cake: especially soft and light thanks to the yoghurt in the recipe. Individually wrapped to keep its flavour intact.
Products without
Ingredients
Analysis per 100g
Free from
- gluten
- wheat
- no preservatives
sugar, rice starch, eggs, vegetable oils and fats, low-fat yogurt (13%), corn starch, stabiliser: sorbitol, skimmed milk powder, emulsifier: mono- and diglycerides of fatty acids, glucose syrup, whey proteins, raising agents: disodium diphosphate, sodium hydrogen carbonate; egg white powder, thickeners: hydroxypropyl methylcellulose, guar gum; salt, natural flavourings
Energy Value kJ 1701/kcal 407
protein 4,3 g
carbohydrates 48,9 g
of which sugars 23,9 g
fat 21,0 g
of which saturates 5,5 g
dietary fibre 2,4 g
sodium 0,42 g
weight: 198g (6x33g)
