Tagliatelle

Tagliatelle

(2)

Gluten-free egg pasta

Delicious wide pasta that adds variety to the kitchen. It tastes fabulous with your favourite sauce.

Product without

  • gluten
  • wheat
  • lactose

Without

  • additional milk
  • additional soya

Ingredients

maize starch, eggs 23%, rice
flour, maize flour, emulsifier: mono- and diglycerides of fatty
acids, thickener: sodium carboxy methyl cellulose. Free
range eggs.

Analysis per 100g

  • Energy value kJ 1578/ kcal 373
  • protein 5.9 g
  • carbohydrates 76.5 g
  • of which sugars 0.3 g
  • fat 4.2 g
  • of which saturates 1.4 g
  • dietary fibre 2.7 g
  • sodium 0.05 g

weight: 250 g

  1. rjgizmo

    rjgizmo

    Love it!

    I was so happy to have found this after my daughter was diagnosed. We use it for some of her fav meals...butter noodles, stroganoff etc

    last year

    1. Daniela Customer Care

      Daniela Customer Care

      Thank you very much! Daniela Customer Care Service

      last year