"Mix Pâtisserie" - Mix C
gluten-free flour mix for biscuits and sweets
This mixture is especially developed for cakes and biscuits, which turn out wonderfully. There are no limits to fantasy: gateaux, biscuits, shortcrust for biscuits, cake bases, Christmas pastries, muffins, waffles, puddings and creams. “Mix Pâtisserie” is easy to use and the food turns out fluffy and fine.
Products without
Ingredients
Analysis per 100g
Free from
- gluten
- wheat
- lactose
- no additional milk
- no additional eggs
- no additional soya
- no preservatives
maize starch, maize flour, thickener: locust bean gum.
Contains traces of lupine.
Energy value kJ 1481 / kcal 349
Protein 1,6 g
Carbohydrate 83,8 g
of which sugars 0,2 g
Fat 0,8 g
of which saturates 0,2 g
Dietary fibre 3,8 g
Sodium 0,002 g
weight: 1 kg
