Lebkuchen
Gluten-free gingerbread
available from october to february
At long last. Gluten/free gingerbread lebkuchen! Hazelnuts, walnuts, almonds, orange peel, marzipan and everything else you get in those well/loved gingerbread lebkuchen. With that delicious, fresh-from-the-oven taste.
Products without
Ingredients
Analysis per 100g
Free from
- gluten
- wheat
- no preservatives
Sugar, chocolate 13.6%, water, mixed nuts (almonds, hazelnuts, walnuts) 9%, candied orange-peel 8.9%, whole rice flour, egg, wafers (maize starch), fruit preparation (apple and apricot) 3.4%, marzipan 3.4%, maize flour, sweet lupin flour, honey 2.0%, glucose syrup, apple fibre, spraydried albumen, spices, baking powder: ammonium bicarbonate, potassium carbonate, thickener: E- 466, salt.
Energy value kJ 1724/ kcal 411
Protein 8,0 g
Carbohydrate 58,0 g
Fat 15,0 g
weight: 200 g
