Grissini
Gluten-free bread sticks
This traditional Italian snack stops you from getting peckish, is the perfect accompaniment to an aperitif, and whets your appetite for the main course.
Products without
Ingredients
Analysis per 100g
Free from
- gluten
- wheat
- lactose
- no additional milk
- no additional eggs
- no additional soya
- no preservatives
potato starch, rice flour, modified maize starch, yeast, buckwheat flour 3,4%, non-hydrogenated vegetable fat, glucose-fructose syrup, sugar, salt, thickener: E-464, emulsifier: E-472e, raising agents: ammonium bicarbonate, natural flavouring.
Energy value kJ 1703 / kcal 403
Protein 3,4g
Carbohydrates 82,1g
of which sugar 2,7g
Fat 6,3g
of which saturates 3,5g
Dietary fibre 2,0g
Sodium 0,8g
weight: 150 g (30x50 g)
Per Grissino (5g)
20kcal
1 %
0,1g
0 %
0,3g
0 %
0,2g
1 %
0,04g
2 %
GDA* for an adult
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